Personally, I’m not into the full candy board—it’s not my thing. But what I do love is a balanced cheese and charcuterie board mixed with sweet, savory, rich, and bright flavors.
So, here’s my take on a Galentine’s Day treat!
It includes my favorite cheese, Manchego, a salami rose, delectable dark chocolate by Ghiradelli, and fresh flowers to make it festive.
I also included some other staples, like prosciutto, red grapes, olive and fig crisps, cherries, jam, and cranberry cinnamon goat cheese. All items purchased from my local ACME Markets
I purchased this super cute heart-shaped board from Amazon, click here to purchase, and the beautiful board underneath it, I got from Homegoods!
